Interview with OnTheMarc Events
This week we spoke with Amanda Parker, director of sales and event production at OnTheMarc Events. She got us seriously ravenous, talking about OnTheMarc's fresh, seasonal food and custom menus.
OnTheMarc Events is a catering company based in Norwalk, Connecticut that works throughout the tri-state area and has exclusive relationships with several high-end venues. We talked about all the little details that can make or break an event (namely, timeline management, preparation, and proper staffing), upcoming food trends, and what makes OnTheMarc stand out in the wedding industry. Amanda's passion for her job and for the company was palpable, and by the end of the interview all we wanted to do was eat one of their signature mini lobster rolls.
Download the episode here or listen below.
Where to find them: onthemarcevents.com
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